I am having that for dinner tonight. I like it once a year. And corn bread.
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Corned beef and cabbage
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I will be going to Growler's tomorrow....they have the best IMO....TP sponsor of Everton FC, Colorado Rapids, #5 Barrett Jackman, #2 Luke Schenn, #85 Greg Jennings, #25 Jim Thome, #19 Carl Gettis, #16 Greg Biffle, #31 Mark Hamilton, and the Wisconsin Badgers
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My dinner tonight, as well...left over corned beef will be used for rubens later this weekFormer Sponsor of Kyle "The Comeback Kid" Lohse.
And Current (and former) Lounge Sponsor of Yadier "No-Glove til I get a Gold Glove" Molina and one BAMF
Sponsoring Friends and Proud Co-Sponsor of Captain Morgan
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Originally posted by AWSmith98 View PostCorn bread, yes....corned beef and cabbage, noFormer Sponsor of Kyle "The Comeback Kid" Lohse.
And Current (and former) Lounge Sponsor of Yadier "No-Glove til I get a Gold Glove" Molina and one BAMF
Sponsoring Friends and Proud Co-Sponsor of Captain Morgan
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The quality of the corned beef I got (free) at Darvins and at Crystal tavern was excellent. I played 4 hours Friday Night, and both bars had entertainment from 2 p.m. until 1 a.m. Saturday. (I did 6.5 hours without a break at Crystal tavern). The thing that bothers me about corned beef---are they just overseasoning and overcooking what could have been a really delicious steak?v
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Originally posted by kjoe View PostThe quality of the corned beef I got (free) at Darvins and at Crystal tavern was excellent. I played 4 hours Friday Night, and both bars had entertainment from 2 p.m. until 1 a.m. Saturday. (I did 6.5 hours without a break at Crystal tavern). The thing that bothers me about corned beef---are they just overseasoning and overcooking what could have been a really delicious steak?Official Lounge Sponsor of:
Brett Hull & St. Patricks Day
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Originally posted by kjoe View PostThe quality of the corned beef I got (free) at Darvins and at Crystal tavern was excellent. I played 4 hours Friday Night, and both bars had entertainment from 2 p.m. until 1 a.m. Saturday. (I did 6.5 hours without a break at Crystal tavern). The thing that bothers me about corned beef---are they just overseasoning and overcooking what could have been a really delicious steak?Un-Official Sponsor of Randy Choate and Kevin Siegrist
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Just got back from Sam's. Was tempted to buy some corned beef but ended up just picking up a couple of nice, big chuck roasts, one of which is going to be slow cooked on the grill in about an hour.Official Lounge Sponsor
Jim Beam, Fun Dip, and Guns 'N Roses
2014 TP College Football Pick'em Champion
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